If I weren’t creating a portmanteau, the word would mean:

amo·retto (am’ə retō)

noun pl. amoretti -·ret’ti (-retē)

an infant cupid, as in Italian art of the 16th cent.

Four years ago I wrote about how I missed my original ice cream crush, Häagen-Dazs’ Di Saronno Amaretto. Well, it’s back!

Kind of.


The almond ribbon has been replaced with chunks of almond brittle, but the rest is pretty much, wonderfully, the same. I still miss my sticky toffee pudding ice cream, but this’ll do for now, oh yesses.

tags: food , icecream

  • Vanlal

    I wish we had H채agen-Dazs here.

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